Seasonal Gatherings: Polenta

About this event

Add healthy and delicious dishes to your home entertaining! Whether you're hosting a festive holiday feast, or bringing a dish to a summer gathering, these classes are your ticket to mastering seasonal menus that will be delight your tastebuds and your guests. Reserve your spot and start making every gathering extraordinary. At The Kitchen House, we build community around sustainable, whole foods by enjoying a communal meal we all cooked together. Join Chef Ambassador Kevin Fonzo for a fun, hands-on cooking class inspired by his years of culinary exploration across Europe. Master the art of polenta, a savory culinary classic with deep roots in Northern Italy. You'll make new friends while cooking different versions of polenta and soaking up the tips, traditions, and generous spirit that inspire friends and family to gather in the kitchen. Go home with new inspiration for hosting and explore how the kitchen and table can bring people together in every season.